“Thank you so much for catering our wedding. Everyone was raving about the food and how amazing you were as well. Thank you for the well wishes!”
-Sarah (Heitman) Parker
“The party was really great. Thanks to you and Hannah for being so great with the service. Everyone really enjoyed the appetizers! The meal was excellent.”
-Renee Ridling, Executive Director Gingerbread House, Inc.
“You did a phenomenal job. That was a big crowd, and everything went very well. You did not disappoint!”
-Tonya Lewis, Tri-County Center for Independent Living
“The dinner was fantastic and all I’ve heard are great remarks. You went above and beyond to ensure our event went smoothly. We were very happy with the outcome. Thank you and your team so much for all your hard work and I look forward to working with you again.”
-Megan Saylors, Rolla Municipal Utilities
“Thank you so much! The day was absolutely perfect. You are amazing to work with as well! Everyone raved about the food and how organized our vendors were. You went above and beyond. I was so appreciative when you made me an appetizer plate before our reception entrance. I had not eaten most of the day. That was so thoughtful! Thank you again for everything!”
-Kirstie (Lassanske) Lough
“We received so many compliments on your food! Thank you for taking care of us, we really appreciate you!”
-Phelps County Bank
“Amanda’s creative and personable presentation of my bridal shower exceeded my expectations! The buffalo chicken meatballs were to die for. My guests really enjoyed themselves. I would highly recommend Buckin’ Hot Catering!”
-Jenn (Bride)
“I’m really just contemplating hiring Amanda as my live in chef. If you’re needing a caterer our family can vouch for the wonderful tasting food that comes from Buckin’ Hot Catering!”
-Kaitlin Mace
“Everyone at my baby shower was so impressed by the exquisite taste of Buckin’ Hot Catering. My family has always had pretty bland food at showers and having Amanda’s dishes there really blew them out of the water! The buffalo chicken meatballs and spinach artichoke dip were huge hits.”
-Courtney Roelofs